Patent Formulations

Prachyam Cough Syrup

Good for Vata-Kapha

Cough Syrup is an Ayurvedic formulation Traditionally used in Ayurveda to support respiratory wellness and throat comfort.

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How to take: 5 to 10 ml of Prachyam Cough Syrup twice daily after meals, or as directed by a certified Ayurvedic physician.

Expectorant Action: Liquefies and expels thick bronchial mucus, clearing airways
Bronchial Spasm Relief: Soothes hyperactive throat receptors, ending dry hacking cough
Throat Shield: Creates a protective botanical layer over irritated throat tissues

Traditionally chosen for: Gut Health

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About this formulation

Prachyam Cough Syrup is an Ayurvedic expectorant formulation for chesty, productive coughs. Blending classical respiratory herbs, it liquefies and helps expel thick bronchial phlegm, clears chest congestion and soothes the airways, easing the discomfort of bronchitis and lingering seasonal coughs. Gentle and non-drowsy, it supports the body's natural clearing of the respiratory tract while calming irritation. Working on the Pranavaha channel to balance Kapha, Prachyam Cough Syrup is prepared to strict quality standards and batch-tested for purity.

Ingredients

Sanskrit	Name	Botanical source	Part used	Mukhya Karma
वासा (Vasa)	Vasa (Adhatoda vasica)	Adhatoda vasica	Leaf	Kaphaghna, Raktapittahara
यष्टीमधु (Yashtimadhu)	Yashtimadhu (Licorice)	Glycyrrhiza glabra	Root	Kanthya, Rasayana, Medhya
कण्टकारी (Kantakari)	Kantakari	Solanum virginianum	Whole Plant	Kaphaghna, Swasahara
तुलसी (Tulsi)	Tulsi	Ocimum sanctum	Leaf	Kaphaghna, Jvaraghna
पिप्पली (Pippali)	Pipali	Piper longum	Fruit	Rasayana, Deepana, Kaphaghna
मधु (Madhu)	Honey	Honey	Liquid	Yogavahi, Chedana
पुदीना सत्त्व (Pudina Sattva)	Menthol	Mentha piperita	Extract	Dahaprashamana, Kaphaghna

Dosage & how to take

5 to 10 ml of Prachyam Cough Syrup twice daily after meals, or as directed by a certified Ayurvedic physician.

Safety & contraindications

Consult physician if pregnant.

Common questions

Will it's consumption leads to drowsiness?
It is a herbal cough syrup that has a non drowsy formula.

What is the way of consumption ?
Mix 2 Tbsp with 50ml of hot water and consume twice or thrice daily.

How do I take Prachyam Cough Syrup?
5 to 10 ml of Prachyam Cough Syrup twice daily after meals, or as directed by a certified Ayurvedic physician. Do not exceed the suggested amount, and follow a qualified Ayurvedic physician’s advice for your specific needs.

Are there any precautions or side effects with Prachyam Cough Syrup?
Consult physician if pregnant.

Which dosha is Prachyam Cough Syrup suited to?
Prachyam Cough Syrup is traditionally chosen for Vata-Kapha. If you are unsure of your constitution, take our short dosha assessment or speak to a Vaidya before choosing a formulation.

This is a traditional Ayurvedic formulation. Information here describes classical usage and is not a substitute for medical advice. Consult a qualified physician before use, especially if pregnant, nursing, or on medication.