Dashmularishta
Dashmularista is an Ayurvedic formulation Traditionally used in Ayurveda for postnatal care, recovery, strength, and overall wellness.
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How to take: Mix 20 ml of Dashmularishta with an equal quantity of lukewarm water. Consume twice daily after meals, or as directed by a certified Ayurvedic physician.
- Post-Partum Recuperation: Restores maternal health, physical vigor, and structural strength
- Immune Reinforcement: Boosts natural defense mechanisms and purifies lymphatic pathways
- General Rejuvenation: Combats systemic fatigue, tissue depletion, and chronic exhaustion
Traditionally chosen for: Bone & Joint Health
About this formulation
Dashamularishta is a classical restorative tonic fermented around Dashamula, the ten sacred roots that form Ayurveda's great Vata-pacifying group. Traditionally given after childbirth to restore maternal strength, cleanse and tone the system, and rebuild energy, it is equally valued for general debility, fatigue and recovery from illness. Its broad Vata-balancing, rejuvenating and anti-inflammatory action supports the reproductive, respiratory and musculoskeletal systems alike. As a naturally fermented Arishta it kindles digestion and carries its nourishment deep into the tissues. Dashamularishta is prepared to strict classical standards and batch-tested for purity.
Classical reference: Bhaishajya Ratnavali (Sutika / Vata Vyadhi Chikitsa Prakarana).
Ingredients
| Sanskrit | Name | Botanical source | Part used | Mukhya Karma |
|---|---|---|---|---|
| दशमूल (Dashmoola) | Dashmula (Ten Sacred Roots) | Ten Sacred Roots | Root | Tridosha Shamaka, Vatahara |
| चित्रक (Chitraka) | Chitraka | Plumbago zeylanica | Root | Deepana, Pachana |
| पुष्करमूल (Pushkaramoola) | Pushkaramula | Inula racemosa | Root | Kaphaghna, Shwasahara, Hridya |
| लोध्र (Lodhra) | Lodhra | Symplocos racemosa | Bark | Stambhana, Varnya |
| गुडूची (Guduchi) | Giloy | Tinospora cordifolia | Stem | Rasayana, Jvaraghna |
| आमलकी (Amalaki) | Amalaki | Phyllanthus emblica | Fruit | Rasayana, Vayasthapana |
| खदिर (Khadira) | Khadira | Acacia catechu | Heartwood | Kushtaghna, Raktashodhaka |
| धातकी (Dhataki) | Dhataki | Woodfordia fruticosa | Flower | Stambhana, Sandhaniya |
| अश्वगन्धा (Ashwagandha) | Ashwagandha | Withania somnifera | Root | Balya, Rasayana, Vatahara |
Dosage & how to take
Mix 20 ml of Dashmularishta with an equal quantity of lukewarm water. Consume twice daily after meals, or as directed by a certified Ayurvedic physician.
Safety & contraindications
Consult physician if pregnant.
Common questions
Does this formulation contain alcohol?
Arishtas and Asavas contain naturally occurring, self-generated alcohol (usually under 5-7%) which acts as an active carrier to quickly deliver the medicinal properties to the bloodstream.
Can I take this on an empty stomach?
No. It is highly recommended to mix it with an equal amount of lukewarm water and consume it after meals.
What is Dashmularishta used for?
Dashmularista is an Ayurvedic formulation Traditionally used in Ayurveda for postnatal care, recovery, strength, and overall wellness. It is a traditional Ayurvedic formulation and works best as part of a consistent routine.
How do I take Dashmularishta?
Mix 20 ml of Dashmularishta with an equal quantity of lukewarm water. Consume twice daily after meals, or as directed by a certified Ayurvedic physician. Do not exceed the suggested amount, and follow a qualified Ayurvedic physician’s advice for your specific needs.
Are there any precautions or side effects with Dashmularishta?
Consult physician if pregnant.
This is a traditional Ayurvedic formulation. Information here describes classical usage and is not a substitute for medical advice. Consult a qualified physician before use, especially if pregnant, nursing, or on medication.
Complete the ritual
Formulations traditionally taken alongside this one.
Kshirabala Taila (101 Avarthi)
Shothari Mandoor
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